Asparagus and Marinated Artichoke Galette Recipe

Bundles of ground asparagus take center stage on market shelves in spring, prepared to be tender and sweet without losing their sculptural beauty. While there’s a time and place for DIY dough, this homemade galette starts with frozen puff pastry so you can focus on the vegetable-studded filling. The base is tangy cream cheese, flavored … [Read more…]
