Step 1 Stirring 3 tbsp. Japanese curry powder, 3 tbsp. tomato sauce, 2 tbsp. pure maple syrup, 2 tbsp. white misoAnd 1 tbsp. soy sauce in a small bowl to combine; set the sauce aside. Step 2 Hot 3 tbsp. vegetable oil in a large skillet, preferably cast iron, over medium-high heat. Add 1 large … [Read more…]